We're Open
- Jack Baldock
- 16 hours ago
- 1 min read
This Thursday, we welcomed friends and family to an exclusive preview of Broadway Cellars’ new space. It was a special evening to show off the new bar, give our team a dry run, and put the finishing touches on the space before our official launch on Friday 24th October.
It was all hands on deck as we added the final touch-ups and made sure everything was ready for guests. Everyone got to enjoy a first taste of our new meat and cheese boards, featuring carefully sourced cold cuts and cheeses from Rennet & Rind, Cheesemonger and Affineur of Cambridge.
Alongside these, our bar nibbles complemented our coffee and cake selection — all of which will now be available daily for visitors to enjoy.
Full hearts, great company, and plenty of fizz ✨🍾 — a huge thank you to everyone who joined us, and to the incredible team who made it all happen. You brought the vision to life.
The evening was a resounding success, and we couldn’t be prouder of our team. Here’s to the beginning of something special 🥂.
Broadway Cellars is now officially open. You can shop wines in-store or online, purchase gift vouchers, book events, or simply drop by for a drink. We can’t wait to share our space, our wines, and our passion with you.





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