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Four Wines Made for Barbecue Season

There’s something special about cooking over fire. The smoky aromas, the caramelised edges, the relaxed pace of eating outdoors – barbecue season calls for wines that are every bit as generous and full of character as the food on the grill.

 

At Broadway Cellars, we love discovering bottles that overdeliver on flavour and pair effortlessly with good food. Whether you’re cooking for family, entertaining friends or simply making the most of a sunny evening, these four wines deserve a place at your table.


 

 

A barbecue isn’t just about red wine. Newton Johnson’s Southend Chardonnay is beautifully balanced, offering ripe orchard fruit, a smooth, gently buttery texture and a subtle hint of vanilla. There’s enough richness to complement grilled chicken or pork, while its freshness keeps every sip lively alongside smoky flavours from the barbecue. £21.95

 





 

Rosé has earned its place as one of summer’s most versatile food wines, and this is a brilliant example. Willunga 100’s McLaren Vale Grenache Rosé is packed with juicy red berry fruit, giving it more depth than many pale rosés. Fresh, vibrant and wonderfully moreish, it’s the bottle you’ll keep reaching for throughout the afternoon. £17.95

 




Some reds are made for sunshine, and this is one of them. Bright, approachable and full of soft red fruit, Baron de Badassière’s Carignan comes alive with a light chill. It has just enough freshness to balance smoky, charred flavours, making it an ideal companion for everything from sausages to grilled vegetables. £12.95

 





 

When the steaks hit the grill, reach for a wine with a little more muscle. Bursting with ripe blackberry, black cherry and plum, ‘Trinca Bolotas’ has the richness and structure to stand alongside beautifully grilled beef. Bold, generous and packed with fruit, it’s a crowd-pleaser that never loses its sense of balance. £15.95

 

 



Great wine doesn’t have to be reserved for special occasions. Sometimes the best bottle is simply the one that brings everyone together around the table.

 

From a rich South African Chardonnay and a vibrant Australian Rosé to a lightly chilled French Carignan and a bold Portuguese red, these wines each bring something different to the barbecue. Whichever is on your menu this summer, you’ll find a bottle that’s ready to match it.

 

Pop into Broadway Cellars and let us help you discover your next favourite. After all, the best wines aren’t just enjoyed – they’re shared.

 
 
 

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